Gluten-Free Ricotta Spinach Stuffed Gnocchi
1 bag
500g
Gluten-free Ricotta Spinach Stuffed Gnocchi, locally Handmade in a certified gluten-free facility.
Cooking Instructions:
Bring a pot of water to boil, add salt to taste then add frozen gnocchi into boiling water until they float. Strain and add your preferred sauce.